Welcome to Wilfert Farms!
We are a mid-sized family farm operating in
My name is Dave Wilfert, and I, along with my wife Terri, run Wilfert Farms. Both Terri and I come from strong farming backgrounds, and I guess you could say 'Farming is in our blood'. From young on, we grew up raising calves and milking cows on our families' dairy farms. We learned about commitment, dedication, and getting the job done.
Upon graduation from high school, we both attended four-year colleges. Terri, attained a degree in Agriculture from the
Dave was already farming and raising processing carrots when they wed in 1989. Together, the Wilfert Farms fresh market business was about to take off. Starting with fresh market asparagus, and the now infamous 'peas-in-the-pod', the Wilfert Farms Fresh Market was off and running!
Over the past 20 years, the farm market has continued to grow. Our reputation is based on the quality of the homegrown produce that we sell. We control every step of production from planting to harvesting. To add to the quality of our produce, it is hand picked, hand washed and hand sorted, and can be on your table just hours after it has left the field. Compare this to machine harvested produce that has left the field 4 days earlier and is just reaching the shelves in your local grocery store. There is a difference! 
Today we offer a full line of produce from 'A'sparagus to 'Z'ucchini that is grown on our family farm right here in
We hope you will stop by soon. Over the years many people have, and have become not only frequent customers, but also cherished friends!
We may not be the biggest, but we're always trying to be the best! We hope to see you soon!
